Menus
Bottomless brunch
-
Choice of any brunch item listed above, fruit salad, coffee, juice, bloody mary or mimosa | 2 hour limit for bottomless beverages ~ brunch ends at 4:00 pm
$30
Raw Bar
-
oysters ~ clams ~ lobster ~ crab meat cocktail ~ shrimp cocktail
MP
Shareables
-
Parmesan Brussel Sprouts
mustard emulsion
$10
-
Fried calamari
marinara, thai chili, rhode island
$14.50
-
Toast flight
avocado toast, b.l.t. toast, seasonal fruit, mascarpone + local honey toast
$15.50
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Lobster roll sliders
house potato chips
$24
-
B.e.c. spring rolls
bacon, egg, cheese, sriracha ketchup
$15.50
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crispy market fish
acos pico de gallo, cilantro-lime crema
$16.50
Soup + salads
-
Caesar salad
romaine lettuce, housemade caesar dressing, parmesan, croutons
$14
-
spinach + arugula salad
grilled peaches, pine nuts, basil mascarpone
$14
-
sherry-thyme
marinated beets chive aioli, Marcona almonds
$14
-
Seafood cobb salad
lobster, crab, shrimp
$33
-
Yellowfin tuna nicoise salad
potatoes, capers, peppers, anchioves
$27
Brunch
-
smoked salmon omelette
caramelized onions, mascarpone
$19
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Short rib hash
potatoes, poblano pepper, poached eggs
$24
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Maine lobster hash
caramelized onions, spinach, poached eggs, tarragon hollandaise
$24
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Seasonal frittata
mushroom, spinach, goat cheese, crispy brussels sprouts
$17
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Maryland omelette
crab meat, ricotta, old bay
$18
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Irish smoked salmon platter
bagel, red onion, bibb lettuce, grape tomatoes, capers, cream cheese
$17
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Belgium waffle
fresh mixed berries, warm maple syrup
$17
-
Sirloin burger
smoked tomato aioli, pickled red onion relish, sesame bun, house-cut French fries
$19
add fried egg + $1
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Chicken + waffles
sweet + spicy chicken wings, warm maple syrup
$22
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egg white substition $2.50
Eggs Benedict
-
canadian bacon ~ smoked salmon
$20
crab cake + $5
Side orders
-
$8.50
applewood smoked bacon
sweet potato fries
glazed polish sausage
crispy parmesan crusted fingerlings
house-cut french fries
~ we politely decline any substitutions during brunch ~
Lunch
Download PDFPrix fixe
monday- friday // $32 per person-
APPETIZERS
guest's choice of:
-
new england clam chowder
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field green salad
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ENTREES
guest's choice of:
-
chicken confit
toasted farro, dandelion greens, sesame squash puree, maitake mushrooms
-
grilled eden brook trout
quinoa, cashews, blood orange, baby bok choy, sesame vinaigrette
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gulf shrimp butternut squash risotto
spinach, sage brown butter, crispy sunchokes
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house made cookie plate
+ $5
Oyster bar
-
Grand plateau
18 oysters, 6 littlenecks, 6 cherrystones, 6 jumbo shrimp, 1 lb cold poached lobster, colossal crab meat, seafood salad
$145
-
Jumbo shrimp cocktail
cocktail sauce, lemon
$24
-
Oyster sampler
daily selection of east + west coast oysters
$45
-
Royale plateau
8 oysters, 3 littlenecks, 3 cherrystones, 4 jumbo shrimp, 1/2 lb cold poached lobster, seafood salad
$74
Shareables
-
Baked oysters
choice of chipotle butter, oreganata or casino
$18
-
Smoked oysters rockefeller
spinach, parmesan, bread crumbs
$26
-
Jumbo shrimp scampi
grilled rustic bread, tomato, scallions
$19
-
Fried calamari
marinara, rhode island or thai chili
$17
-
Cheese board
prosciutto, rustic bread, seasonal compote, nuts, honey
$24
-
Masala scented crispy cauliflower
curry herb aioli, chives
$12
Soups + salads
-
New england clam chowder
bacon, potato, cream
$14
-
Iceberg wedge salad
blue cheese, red onion, bacon, tomato
$15
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Grilled Beet Salad
horseradish creme fraiche, blood orange, baby watercress
$15
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Fried brussels sprouts salad
dried cranberries, walnuts, goat cheese
$15
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Caesar salad
romaine lettuce, housemade caesar dressing, croutons
$14
Sushi Bar
-
Sushi + sashimi
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Yellowfin tuna
$7.50
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Spicy tuna tartare
avocado, eel sauce
$19
-
Scallop
$6.50
-
Sashimi platter
3 yellowtail, 2 shrimp, 3 scallops, 3 organic salmon, 4 yellowfin tuna
$51
-
Sushi platter
blue crab california roll, 2 yellowfin tuna, 2 yellowtail, 2 organic salmon, 2 shrimp
$51
-
Organic salmon
$6.50
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Blue crab
$7.50
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Pacific yellowtail
$7.50
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Shrimp
$6.50
-
Rolls
-
Yellowfin tuna roll
$17
-
Firecracker roll
spicy crab, avocado, spicy salmon, tempura flakes
$21
-
Rock + roll maki
maki rock shrimp, cucumber, sriracha kewpie
$23
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Blue crab california roll
jumbo lump crab, avocado
$18
Frites
-
Prince edward island mussels
mariniere or provencal, house-cut french fries
$27
-
Docks fish + chips
netherlands flounder, house-cut french fries
$29
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Steak
cedar river farms flat iron steak, house-cut french fries
$30
Main salads + sandwiches
-
Dock’s sirloin burger
smoked tomato aioli, pickled red onion relish, iceberg lettuce, sesame bun
$22
-
Yellowfin tuna nicoise salad
potatoes, capers, peppers, anchovies
$32
-
Crab cake sandwich
jumbo lump crab cake, brioche bun, rémoulade
$24
-
Maine lobster roll
lobster, buttered bun, cucumber mayo
$32
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Seafood cobb salad
lobster, crabmeat, shrimp
$33
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Shrimp caesar
grilled or blackened shrimp, romaine lettuce
$31
Land
-
murray's farm chicken
turnip puree, roasted root vegetables, cardamom chicken au jus
$33
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1855 black angus 10oz filet
mignon spicy steak fries, bordelaise sauce
$51
-
Cedar river farms ny strip steak
spicy steak fries, bordelaise sauce
$47
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Surf + turf
1855 black angus petit filet mignon, 1lb lobster, sautéed spinach
$60
Sea
-
Seared yellowfin tuna puttanesca
braised greens, bucatini pasta, crispy capers
$35
-
Organic faroe island salmon adobo
caramelized eggplant, oyster mushrooms, bok choy, garlic sticky rice
$34
-
Shellfish cioppino
braised greens, fennel, tomatoes, rustic bread, black garlic saffron rouille
$36
-
Sautéed maryland crab cakes
fennel cream, green beans, roasted peppers, sugar snap peas
$36
-
Semi-smoked halibut
roasted root vegetable hash, collard greens, rutabaga cream
$41
-
Pan roasted whole dover sole florentine
creamed greens, baby artichokes, frisée, hazelnut gremolata
$59
-
Pan roasted maine diver scallops
creamy cardamom basmati rice, dried fruit, marcona almonds, maitake
$35
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all fish can be prepared simply grilled with market vegetables
Lobster
-
1 1/2 lb + up
available steamed, broiled, grilled, baked, chilled, + stuffed | served with choice of side
MP
Sides
-
Parmesan Brussels Sprouts
$10
-
Twice Baked Potato
truffle cheddar, bacon lardons, scallions
$10
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Roasted Wild Mushrooms
shallots, herbs
$11
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Truffle herb fries
oregano, thyme, parmesan
$12
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Asparagus-parmesan gratinee
$12
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Charred Broccolini
lemon, chili flakes
$12
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Join us sunday + monday for our new england clambake
$55
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. • try our sister restaurants
Dinner
Download PDFPrix fixe
tuesday - saturday // $44 per person-
Appetizers
guest's choice of:
-
soup
-
caesar salad
-
fried calamari
-
Entrees
guest's choice of:
-
grilled branzino
quinoa, cashews, blood orange, baby bok choy, sesame vinaigrette
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clam bucatini
smoked black pepper, pancetta, parmesan cream
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steak frites
cedar river farms flat iron steak, french fries
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Desserts
guest's choice of:
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scoop of ice cream or sorbet
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chocolate pudding
Oyster bar
-
Littleneck or cherrystone clams
$26
-
Colossal crab meat cocktail
cocktail sauce, lemon
$26
-
Grand plateau
18 oysters, 6 littlenecks, 6 cherrystones, 6 jumbo shrimp, 1 lb cold poached lobster, colossal crab meat, seafood salad
$145
-
Jumbo shrimp cocktail
cocktail sauce, lemon
$24
-
Oyster sampler
daily selection of east + west coast oysters
$45
-
Raw Bar Plateau
8 oysters, 3 littlenecks, 3 cherrystones, 4 jumbo shrimp, 1/2 lb cold poached lobster, seafood salad
$74
Shareables
-
Smoked oysters rockefeller
spinach, parmesan, bread crumbs
$26
-
Jumbo shrimp scampi
grilled rustic bread, tomato, scallions
$19
-
Fried calamari
marinara, rhode island or thai chili
$17
-
Cheese board
prosciutto, rustic bread, seasonal compote, nuts, honey
$24
-
Baked oysters
choice of chipotle butter, oreganata or casino
$18
-
Masala scented crispy cauliflower
curry herb aioli, chives
$12
Soups + salads
-
New england clam chowder
bacon, potato, cream
$15
-
Iceberg wedge salad
blue cheese, red onion, bacon, tomato
$15
-
Fried brussels sprouts salad
dried cranberries, walnuts, goat cheese
$15
-
Grilled Beet Salad
horseradish creme fraiche, blood orange, baby watercress
$15
-
Caesar salad
romaine lettuce, housemade caesar dressing, croutons
$14
Sushi Bar
-
Yellowfin tuna roll
$17
-
Blue crab california roll
jumbo lump crab, avocado
$18
-
Rock + roll Maki
maki rock shrimp, cucumber, sriracha kewpie
$23
-
Firecracker roll
spicy crab, avocado, spicy salmon, tempura flakes
$21
-
Blue crab
$7.50
-
Organic salmon
$6.50
-
Pacific yellowtail
$7.50
-
Scallop
$6.50
-
Shrimp
$6.50
-
Yellowfin tuna
$7.50
-
Sashimi platter
3 yellowtail, 2 shrimp, 3 scallops, 3 organic salmon, 4 yellowfin tuna
$51
-
Sushi platter
blue crab california roll, 2 yellowfin tuna, 2 yellowtail, 2 organic salmon, 2 shrimp
$51
-
Spicy tuna tartare
avocado, eel sauce
$19
Frites
-
Prince edward island mussels
mariniere or provencal, house-cut french fries
$27
-
Docks fish + chips
netherlands flounder, house-cut french fries
$29
-
Steak
cedar river farms flat iron steak, house-cut french fries
$30
Sea
-
Shellfish cioppino
braised greens, fennel, tomatoes, rustic bread, black garlic saffron rouille
$36
-
Linguini with freshly shucked littlenecks
traditional red or white clam sauce
$29
-
Organic faroe island salmon adobo
caramelized eggplant, oyster mushrooms, bok choy, garlic sticky rice
$34
-
Maine lobster roll
lobster, cucumber mayo, buttered bun
$32
-
Pan roasted whole dover sole florentine
creamed greens, baby artichokes, frisée, hazelnut gremolata
$59
-
Sautéed maryland crab cakes
fennel cream, green beans, roasted peppers, sugar snap peas
$36
-
Semi-smoked halibut
roasted root vegetable hash, collard greens, rutabaga cream
$41
-
Seared yellowfin tuna puttanesca
braised greens, bucatini pasta, crispy capers
$35
-
Seafood cobb salad
lobster, crabmeat, shrimp
$33
-
Pan roasted maine diver scallops
creamy cardamom basmati rice, dried fruit, marcona almonds, maitake
$35
-
all fish can be prepared simply grilled with market vegetables
Lobster
-
1 1/2 lb + up
available steamed, broiled, grilled, baked, chilled, + stuffed | served with choice of side
MP
Land
-
1855 black angus 10oz filet
mignon spicy steak fries, bordelaise sauce
$52
-
murray's farm chicken
turnip puree, roasted root vegetables, cardamom chicken au jus
$33
-
Cedar river farms ny strip steak
spicy steak fries, bordelaise sauce
$49
-
Docks sirloin burger
smoked tomato aioli, pickled red onion relish, iceberg lettuce, sesame bun
$22
-
Surf + turf
1855 black angus petit filet mignon, 1lb lobster, sautéed spinach
$62
Sides
-
Parmesan Brussel Sprouts
$10
-
Charred broccolini
lemon, chili flakes
$12
-
roasted wild mushrooms
shallots, herbs
$11
-
Truffle herb fries
oregano, thyme, parmesan
$12
-
twice baked potato
truffle cheddar, bacon lardons, scallions
$11
-
Asparagus-parmesan gratinee
$12
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. • try our sister restaurants
Cocktails
Download PDFCraft cocktails
-
Original ginger
vodka, dry orange curacao, lime, ginger syrup, ginger beer
$15
-
Rusty sail
old pulteney 12 year, stroma liqueur, angostura bitters
$15
-
Chopin martini
olive juice, blue cheese olives
$16
-
Peach daiquiri
old plantation rum, creme de peche, lime, simple syrup
$15
-
Docks sour cherry mule
absolut citron, american fruits sour cherry cordial, lime, ginger
$15
-
Pine me up
espolon blanco, pineapple, cucumber, lime, simple syrup
$15
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Gin gin mule
nautical gin, mint, lime, ginger
$15
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Strawberry smoke
casamigos blanco, mezcal, maraschino, lime, strawberry, basil
$15
Seasonal cocktails
-
Bubbly bourbon
makers mark bourbon, lillet rouge, orange & angostura bitters, champagne
$16
-
The jackaloupe
drumshanbo gunpowder gin, massenez pomme verte, ginger syrup
$15
-
Amaro mexicano
casamigos blanco, amaro nonino, lemon, cointreau, simple syrup
$16
Non-alcoholic
-
Grapefruit & rosemary
london essence tonic, grapefruit, lemon, honey syrup
$8
-
Orange & elderflower
london essence tonic, lime, ginger syrup
$8
-
L.i.c. coffee roasters cold brew
$5
Wine & Beer
Download PDFWhite
-
Chablis, domaine jolly
france
glass $17
bottle $68
-
Pinot grigio, bosco
italy
glass $14
bottle $56
-
Sancerre, gerard millet
france
glass $18
bottle $72
-
burgundy, nicolas potel
france
glass $14
bottle $56
-
chardonnay, cambria
california
glass $16
bottle $64
-
Sauvignon blanc, crowded house
new zealand
glass $15
bottle $60
Rosé
-
Rosé, gueissard
provence, france
glass $14
bottle $56
Red
-
Bordeaux, chateau bourbon
france
glass $14
bottle $56
-
Cabernet sauvignon, giapoza
california
glass $15
bottle $60
-
Malbec, callia alta
argentina
glass $14
bottle $56
-
Pinot noir, Cloudline
Oregon
glass $16
bottle $64
-
super tuscan, pervale
Italy
glass $14
bottle $56
-
pinot noir, Copain
California
glass $15
bottle $60
Sparkling
-
Cava, casas del mar
spain
$15
-
Champagne, piper-heidsieck
france
glass $21
-
Prosecco, ruggeri
italy
glass $14
-
Sparkling rosé, huber hugo
austria
$14
Bottled Beer
-
Delirium tremens
belgium
$12.50
-
Guinness
ireland
$8.50
-
Leffe blonde
belgium
$9.50
-
Magners cider
ireland
$8.50
-
Amstel light
holland
$8.50
-
Blue moon
colorado
$8.50
-
Budweiser
domestic
$8.50
-
Coors light
domestic
$8.50
-
Corona
mexico
$8.50
-
Haake beck, na
germany
$7.50
-
Heineken
holland
$9.50
-
Ithaca flower power ipa
new york
$9.50
Draft Beer
-
Brooklyn lager
new york
$9.50
-
Montauk seasonal
new york
$9.50
-
Founder’s seasonal
michigan
$9.50
-
Two roads no limits
connecticut
$9.50
-
Sloop juice bomb ipa
new york
$9.50
-
Stella artois
belgium
$9.50
-
Sam adams lager
massachusetts
$9.50
-
Sam seasonal
massachusetts
$9.50
-
Bud light
domestic
$8.50
Dessert
Download PDFDessert
-
Assorted fresh fruit
$8.50
-
Classic crème brûlée
$8.50
-
Dessert special
$9.50
-
Flourless chocolate cake
$9
-
Ice cream or sorbet
$7
-
New york cheesecake
$9
-
Signature key lime pie
$8
-
Valrhona chocolate pudding
$8.50
Apertifs & Digestifs
-
Amaro lazzaron
$10.50
-
Pernod
$10.50
-
Ricard
$10.50
-
Ouzo
$10.50
-
Sambuca romana or black
$12.50
-
Chartreuse green
$12.50
-
Del professore vermouth
$12.50
-
Drambuie
$12.50
-
Botega grappa
$14.50
-
Harvey's bristol cream
$10.50
-
Pedro ximenez sherry
$11.50
-
Tio pepe sherry
$11.50
-
Limoncello
$12.50
Cognac & Brandy
-
Hennessy VS
$13.50
-
Hennessy VSOP
$19
-
Courvoisier VS
$13.50
-
Courvoisier VSOP
$14.50
-
Larressingle Armagnac VSOP
$13.50
-
Larressingle Armagnac XO
$19
-
Remy Martin VSOP
$15.50
-
Delamain XO
$19
-
Martell XO
$31
Port & Dessert Wine
-
Cockburns, Ruby Port
$14.50
-
Fonseca, Tawny, 20 yr
$14.50
-
Inniskillin Icewine
$19
-
Sandeman, Tawny, 10 yr
$12.50
Food
-
Sweet + Spicy Wings
$12
-
marinated castelvetrano olives
$6.50
-
Littleneck or Cherrystone Clams
$1
-
Oyster du Jour
$1
-
jumbo shrimp hush puppies
$7.50
-
cheese board
$24
-
House Chips & Blue Cheese Fondue
$4.50
-
Thai Chili Calamari
$6
-
Spicy Tuna Roll
$5
-
Classic Deviled Eggs
$5.50
-
Docks Slider
$2
Drinks
-
Draft Beer
$5
-
On the Rocks
$8.50
-
Well Drinks
$7
*Please Refrain From Saving Seats During Happy Hour*
Happy Hour Wine
-
Select Wines
$8